Sweetsop Smoothie
A velvety sweetsop smoothie with coconut milk and banana — naturally sweet with a custard-like richness.
⏱️ Prep: 10 min🔥 Cook: 0 min👥 Serves 2📊 Easy
What is sweetsop, and how do I prepare it?
Sweetsop, also called sugar apple, is Annona squamosa. Open the ripe fruit and separate the creamy flesh from every dark seed before using it in this recipe. Sweetsop and soursop are different fruits.
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🥘 Ingredients
- •2 ripe sweetsops, pulp scooped and seeded
- •1 cup coconut milk
- •1 frozen banana
- •1 tbsp honey
- •½ tsp vanilla extract
- •Pinch of cinnamon
- •1 cup ice
📝 Instructions
- 1Break open the sweetsops and scoop out the creamy pulp, removing all black seeds.
- 2Add the pulp, coconut milk, banana, honey, vanilla, cinnamon, and ice to a blender.
- 3Blend on high until completely smooth.
- 4Taste and adjust sweetness.
- 5Serve immediately, dusted with cinnamon.
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